Olive Rose - The Farmhouse Table (at Ayala Malls Manila Bay)
“Where little joys linger long.”
Casual, warm and unfussy, Olive Rose – The Farmhouse Table is a casual café and restaurant which sets
the stage for deeper, more connected food and beverage experiences that remind us of homecomings
and reconnections. The Farmhouse Table dining experience is not only about cuisine. It is about stories,
memories and connections. Every gathering around the table is meant to be a celebration of food, family
and friendships (and we celebrate them with great wines at The Farmhouse Table meticulously curated
by Chef and Sommelier Arlene Oliveros).
About us
The menu is fresh, seasonal and “terroir-inspired” – utilizing products that evoke a “taste of place” with
precision. Inspired by the food and beverage culture of some of the world’s most historic wine regions,
Olive Rose- The Farmhouse Table menu is professionally curated by internationally renowned Chef and
Sommelier Arlene Oliveros to include dishes with timeless warmth and those that evoke the emotions of
a wine country. To her, wine country cuisine celebrates not only the ingredients but also celebrates the
moments. Pioneering the creation of Philippines’ first wine regions, Executive Chef & Sommelier Arlene
Oliveros introduces wine country cuisine to the mainstream via Olive Rose at Ayala Mall Manila Bay.